In the early days of the Christian church, Christians used the letter X as a secret symbol to indicate their membership in the church to others. Grandpa Pig: Well, X was the first letter in the Greek word for Christ. Peppa: Bruh, where did the X in Xmas come from? Grandpa Pig: (holding baby Alexander) Merry Xmas, everybody! How's it going today? You're slobbering up my legs!Ĭhloe: Good morning, cousin Peppa. Granny Pig: Merry Christmas, grandchildren! (smooches George's forehead, then smooches Peppa's legs) Where are my kisses?! (smooches Peppa and George uncontrollably) Uncle Pig: Then why are we talking about incest on a Christian holiday? Just knock it off for once.Īuntie Pig: Hello, kids. Cut it out, Uncle Pig! No kissing! That’s incest! Uncle Pig: (gasps) Merry Christmas, brother! (kisses Daddy Pig)ĭaddy Pig: Hey, hey. Y’know what car Santa drives to go to work? A Santa Fe! ?????? George: Santa bought me gazillions and gazillions of presents! (giggles) How's it going?ĭaddy Pig: Whaaaaa! (the breakfast tray and the food fell on top of him) Oof!ĭaddy Pig: What?! Where's Mister Christmas? Is he a person? Peppa: (gasps) Wow! Just what I always wanted! Whoa-ho-ho! It's a toy robot! (imitates robot) Beep-beep-boop! (giggles) I love the Evening of Massive Christ on the 25th!ĭaddy Pig: Morning, children. Peppa and George: BEST FLIPPIN’ DAY OF THE YEAR!!!!! (they both run downstairs) Peppa and George: S-S-S-SANTA CLAUS!! HOORAAAAAAAAAAY!!! (they both go back to sleep) Santa Claus: (offscreen) MEEEEERRY CHRISTMAAAAAAAAAAS!!! Ho-ho-ho-ho! George: (mumbles, then yawns loudly) Wha-what? Peppa: (wakes up) Huh?! What's that sound coming from? George! Wake up! Santa's coming!! George: (giggles) That little smooch tickles me! Sweet dreams, big sister. Suzy: Did you say the 500 days of Christmas, Peppa?ĭaddy Pig: Nighty-night, children. Peppa: Presents! Santa brings presents for me, and a gazillion friends of mine! (giggles) What do you want for Christmas, my friend? Santa Claus: (over phone.) Is this Christmas Eve’ning? I'll say. Suzy: Oh! (giggles) Fabulous! I’ma ring Santa Claus. Peppa: I've just wanted a yo-yo this year, a toy train another year, a kawaii Chucky the year after that, and more stuff after 730 days! Yahoo! Suzy: Peppa, what do you want for Christmas? They should’ve called it Xmas, but what’s with the X? Where did it come from? Greek? It has not been tested for home use.In this episode, Peppa, George, and their cousin Chloë Pig have a fun time celebrating 500 days of what they call Jesusmas. This recipe was provided by a chef, restaurant or culinary professional. **If you can't find queso fresco, substitute with feta cheese. *Sazon is a type of seasoned salt that can be found in the global section of a supermarket or specialty Latin markets. Garnish each plate with a lime wedge, some cilantro and queso fresco. Place some pulled pork next to the rice and beans, and some fried plantains next to the pork. Place a scoop of rice on each plate and pour some beans over the rice. Place the plantains on a paper towl to drain excess grease. Flip and cook until golden brown on the bottom, 1 to 2 minutes. Place the plantains in the oil and cook until golden brown on the bottom, 1 to 2 minutes. In a small skillet, heat the vegetable oil over medium heat until a deep-frying thermometer inserted in the oil reaches 325 degrees F. Cook at a simmer, stirring every 2 minutes, for 20 minutes. Add the vegetable puree and stir gently for 3 minutes. Heat the olive oil in a large saucepan set over medium heat. Blend until the tomatoes, garlic and onions are no longer solid. Set aside.įor the beans: In the pitcher of a blender add the cumin, oregano, black pepper, salt, seasoning, tomatoes, garlic and onions. Cover and cook until the rice is tender and the water is absorbed, about 20 minutes. Bring to a boil, then add the rice and reduce the heat to a low simmer. Pour 4 cups water in a medium saucepan with the granulated garlic, olive oil and salt. Using tongs or two forks, pull the pork and then cover with foil until ready to serve.įor the rice: About 45 minutes before the pork butt is finished, start on the rice. Tightly cover the pan with foil and place in middle rack of the oven to cook for 8 hours. In a small bowl, combine the remaining 2 tablespoons cumin, oregano and pepper, mix well, and then pour evenly over the pork butt. In a blender or food processor, add the orange juice, olive oil, lime juice, 2 tablespoons of the cumin, 2 tablespoons of the oregano, 1 tablespoon of the pepper, the salt and garlic, and pulse until mixed and the garlic is minced. Use a knife to carefully poke about 15 holes into the pork butt. Place the pork butt in a roasting pan fat-side up. For the marinade: Preheat the oven to 325 degrees F.